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Fior Markets launched a study titled “A2 Milk Market by Nature (Organic, Conventional), Form (Liquid, Powder), Application, Packaging, Distribution Channel, Region, Global Industry Analysis, Market Size, Share, Growth, Trends, and Forecast 2019to 2026

The global A2 Milk market is expected to grow from USD XX Million in 2018 to USD XX Million by 2026 at a CAGR of XX% during the forecast period from 2019-2026. The A2 Milk offers numerous health benefits by its consumption, such as boosting immunity, increasing metabolic rate and promoting mental growth which has stimulated the growth of the market

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The organic segmentis dominating the market with the highest market share in 2018                                                                         

The nature segment is classified into organic and conventional. The organic segment is dominating the market in 2018. A2 milk is obtained from specific breeds of cows that produce the beta-casein protein in their milk with a proline at number 67. These cows are older breeds and are found mostly in India. Some breeds that produce a2 milk include Guernsey, Shahiwal, Gir, and Red Sindhi.

Liquid segment is dominating the market with the highest market share in 2018             

Form segment includes liquid and powder. The liquid segment is dominating the market with the highest share in 2018. A2 milk is highly preferred and consumed in liquid form than in powder form because of its ease.

Infant formula segmentis dominating the market with the highest market share in 2018

Application segment is divided into segments such as infant formula, dairy products, bakery & confectionery and milk & milk-based beverages. Infant formula segment is dominating the market in 2018. As we all know, mother’s milk is very important for infants to ensure good health and growth. But there are many cases where mothers are unable to feed a sufficient amount of milk to their children. In such cases, a2 milk is a great alternative, as it is quite comparable to goat’s and mother’s milk.

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Regional Segmentation Analysis:

The market is analysed on the basis of five regions namely North America, Europe, Asia Pacific, South America, and Middle East and Africa. Asia Pacific held the largest market share of approximately in 2018. The growth can be attributed to escalating demand for dairy products as well as the product application in ghee, yogurt, milk powder, cheese, and butter in the regions such as India. Introduction of new dairy-based items with natural constituents such as A2 Milk along with the presence of A2 bred cows in APAC will steer the growth graph of the A2 milk market in a positive direction.

Competitive Analysis:

The major players of market include are The a2 Milk Company Limited, FREEDOM FOODS GROUP LIMITED, Fonterra Co-operative Group Limited, Vietnam Dairy Products Joint Stock Company, Gujarat Cooperative Milk Marketing Federation Ltd., Provilac Dairy Farms Private Limited

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