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This is the latest offering from Fior Markets with the title Global Prebiotics Market Growth 2019-2024 which delivers a close watch on the demand, production, top manufacturers, key regions, report product type, end-use applications forecasting 2019-2024.

Prebiotics are fibers which cannot be absorbed or broken down by the body and therefore serve as a great food source for probiotics, in particular, the Bifidobacteria genus, to increase in numbers. Prebiotics by nature do not stimulate the growth of bad bacteria or other pathogens; the official definition of prebiotics is: “non-digestible food ingredients that beneficially affect the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the colon, which can improve host health.”

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Prebiotics and probiotics are easily confused. Not only are the names similar, but they are both related to the good bacteria we all need to maintain good digestive health. However, that’s where the similarity ends.

Probiotics is the name given to the range of good bacteria naturally present in the gut. These help the digestive system function properly. Some Probiotics are present in food such as yogurt, and these may, or may not, make it through the digestive system to the large bowel.

Prebiotics pass through the stomach to feed the good bacteria in a child’s gut, supporting their natural immune system. Prebiotics work naturally from within to encourage the growth of good bacteria which support the digestive and immune systems in developing babies.

According to this study, over the next five years, the Prebiotics market will register a 3.2% CAGR in terms of revenue, the global market size will reach US$ 2840 million by 2024, from US$ 2350 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Prebiotics business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Prebiotics market by product type, application, key manufacturers and key regions and countries.

Major players in the report included are: Beneo, Sensus, Cosucra, Friesland Campina Domo, Yakult Pharmaceutical, Ingredion, Nissin, NFBC, Clasado BioSciences, Tate & Lyle, Danisco, Wacker, Roquette, Beghin Meiji, Baolingbao, Nikon Shikuhin KaKo, QHT, Hayashiabara, Longlive

The report provides a detailed breakdown of the market region-wise and categorizes it at various levels. Regional segment analysis displaying regional production volume, consumption volume, revenue, and growth rate from 2019-2024 covers: Americas (United States, Canada, Mexico, Brazil), APAC (China, Japan, Korea, Southeast Asia, India, Australia), Europe (Germany, France, UK, Italy, Russia, Spain), Middle East & Africa (Egypt, South Africa, Israel, Turkey, GCC Countries).

Key Market Highlights:

  • The market growth factors and trends, the report studies each market section and sub-section.
  • The report offers a detailed analysis on some of the key factors, containing revenue, capacity, capacity application rate, cost, production rate, consumption, market share, import/export, supply/demand, and gross limit.
  • An accurate representation of the recent advancement and technological development
  • A proper representation of the recent advancement and technological development provides the user to increase processes.
  • The detailed analysis enables the reader to organize a profit-making business technique.

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The economic conditions and other economic indicators are considered during the compilation of this report to pre-evaluate their influence on the market, helping to make strategic and informed forecasts about the market scenarios. The report is one kind of important constituent that continues to gain demand from all corners of the globe. This market study is a beneficial tool for its buyer to raise its profitability of investment as well as discover new dimensions and form informed decisions.

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